Today I went to one of my favourite places in the area, L’artisan du Chocolat in Lower Sloane street. I needed to buy a box of chocolates for Antoine’s mother, who did a very wonderful thing – she adjusted my silk chinese dress for me. This was a very pleasurable experience as it was being taken in, one of the very few negative things about toning up for the summer.
These dark beauties are going to find a good home…
Our guiding philosophy is to source the finest natural raw ingredients, use artisan rather than mass production techniques and thoroughly research taste and textures to create extraordinary chocolates.
Oh boy and do they succeed!
Many of our customers, connoisseurs or indiscriminate chocoholics, realize after the fist bite that our chocolates are a world apart from anything that they ever have bought before. Often they wonder why. Part of the answer lies in our production methods and in the short shelf
life of our chocolates.
You can find the details about their artisan production.
Jackie Danicki
on Jun 11th, 2005
@ 19:24 pm:
Lucky Claire!